Mastering The Vacuum Seal Drawer
Add convenience and flavor to every meal. With step-by-step instructions and dozens of recipes, you will learn how to eliminate freezer burn, infuse oils, preserve opened wine, pickle vegetables, marinate tofu, and prepare for sous vide cooking. This is not just a recipe book—it is a technique-focused approach to understanding and mastering your vacuum seal drawer. Learn these techniques and you will soon discover your own creative and indispensable uses.