Peanut Butter Poundcake
Peanut Butter Poundcake
MANTENER PANTALLA ENCENDIDA
Rendimiento: Makes 1 loaf
Ingredientes
Ingredients
1/2 cup unsalted butter1/4 cup peanut butter
1/2 cup sugar
1/2 cup firmly packed brown sugar
3 eggs
1 1/2 cups flour
1/4 teaspoon baking soda
1/4 teaspoon baking powder
1/4 teaspoon salt
1/2 cup whole milk
1/2 teaspoon vanilla extract
Nonstick spray
Método de preparación
- Preheat Wolf oven in BAKE at 325°F.
- In mixer bowl of stand mixer, beat together butters and sugars.
- Add eggs one at a time, mixing until well combined.
- Sift dry ingredients together in a separate bowl. Alternately beat 1/3 of flour mixture and 1/3 of milk into creamed butter mixture until all is used and ingredients are well combined.
- Spray 9x5-inch or 8x4-inch loaf pan.
- Spread batter into pan, Bake for 1 hour and 20 minutes or until a toothpick inserted in center comes out clean.